Watkins Newsletter – Around the Kitchen Table – June 2010 Issue

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Welcome to another issue of Around the Kitchen Table! This month we celebrate Father’s Day and the first day of summer. Plan your summer menus and order Watkins products to cook healthy, flavorful meals for your family and guests. The Recipe Section of this issue has links to recipes for Watkins Snack and Dip Seasonings and Watkins Root Beer Extract. Recipes this issue include Seasoned Grilled Steak, Grilled Pizza Burgers, Curried Chicken and Tortellini Salad, and Blueberry Ice Cream Tart. {Read More}

Watkins Newsletter – Around the Kitchen Table – May 1, 2010 Issue

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Welcome to another issue of Around the Kitchen Table! Mother’s Day is May 9th. Bake a yummy treat for your Mom, give her a natural Watkins Hand and Body Lotion, Body Cream, or Peppermint Foot Cream, plan a special outing, or give her an I.O.U. promise for a household or a gardening chore. For you Moms, have a happy day with your family. Recipes this issue include Baked French Toast with Brown Sugar and Walnuts, Spinach Salad With Fruit, Fruit {Read More}

Watkins Newsletter – Around the Kitchen Table – April 2010 Issue

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Welcome to another issue of Around the Kitchen Table! The birds are singing and the flowers are blooming. Spring showers remind me of hope, life, cleansing, and renewal. A new cycle of life begins in the plant and animal world. I’ve started my spring cleaning. I’m sorting through and cleaning out those odds and ends that seem to pile up over the winter months. I’m cleaning under my kitchen and bathroom sinks, painting, and then putting in new shelf paper. {Read More}

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