If you can make spaghetti, you can make spaghetti pie.  It’s a really neat dish and one that the whole family will enjoy – a mixture of spaghetti and cheese and Italian sausage.  It’s firm enough that you can cut it into slices and serve it like a cake.  Made spaghetti pie in a 9-inch springform pan or a large 3 1/2 to 4 quart baking pan if your prefer.  Springform pans are essential for cheesecakes but you can use springform pans for much {Read More}