Pumpkin Dip

Want a change from the greasy, garlicky chips and dip? Serve this sweet Pumpkin Dip instead. Perfect for autumn, this creamy pumpkin dip compliments the the flavor of crisp gingersnap cookies and your favorite fresh fruits.

1 (15-ounce) can 100% pure pumpkin (not pie filling)
2 (8-ounce) packages cream cheese, softened
2 cups confectioners’ sugar
1 teaspoon Watkins Cinnamon
1/2 teaspoon Watkins Ginger

1. In a large bowl beat the pumpkin and cream cheese until smooth.  Add the remaining ingredients, beating until well combined.

2. Chill for at least 2 hours before serving. Makes 4 cups 

Serve with fresh fruit and gingersnap cookies. Crisp apple and pear wedges also make great dippers for autumn snacks.

Eleisia
Order at  www.NotJustVanilla.com

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Choosing A Pumpkin From The Pumpkin Patch

pumpkin patch

Halloween Pumpkin Picking
If you have the opportunity to choose your Halloween pumpkins from a farm this fall, I would encourage you to do so.

The last ten years I have taken my children and grandchildren out to a local farm to pick out our pumpkins. They have a hay wagon loaded with hay bales that we sit on. As the farmer pulls out very slowly, we know that our fall journey has begun. We are on our way to one of the finest times we spend together every year.

We travel over often slightly bumpy areas of ground, past recently harvested cornfields to our patch. This is a time where we are all together with no other sounds but that of the tractor and anxious children. The country farm smells are delightful and the kids laugh gleefully as we near the fields of pumpkins lying ahead.

I’m not sure if it’s the fact that we can walk all over, through the pumpkin fields or if it’s the camaraderie of just being together and having fun, but we always pick out far more pumpkins than we need.

The kids and I pick up gourds and squash that we find to be “totally cool” and everyone gets their fill. Some of these special finds are used for home decoration, end up at school in show and tell time and some go home with daycare children that we have. I pick up a few squash to cook, which at first was not real popular at our house with the kids, but now they find that the squash they pick is not really so bad (brown sugar and butter help a lot!)

At the farm we visit, they also have pumpkins that are grown specifically for making pumpkin pies. I can tell you that at first I was not excited to make my very own pumpkin pie from scratch but making it a family project, we now find it is as fun as wrapping Christmas presents. The calendar alone told me that it was fall in September, but my sense of smell and the pumpkin pie baking in the oven is always my way of welcoming fall again every year.

Often times we set the pumpkins out as a display for harvest or Halloween decorations because we don’t like to carve them too early. We find that in the last week before Halloween we carve the pumpkins and the children take them home.

We are so glad that we discovered this way to spend a great time together with the family. Choosing pumpkins from a pumpkin patch is much better than picking them from your local store market. Check around and see if you can’t find a patch and start your own family tradition.

Now, that you’ve chosen your pumpkin you may be interested in carving it.  We have easy-to-follow instructions on our How To Carve A Pumpkin post.

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Halloween: How To Carve A Pumpkin

pumpkin carving

So you’re ready to carve your pumpkin?

Congratulations in joining the ranks of many who rank pumpkin carving as one of their favorite Halloween activities. To avoid a huge mess you’ll have to clean up later, the first thing you’ll need to do is prepare your workspace.

Choosing Your Pumpkin Carving Space

Select a flat work area. Lay down several layers of newspaper being sure to overlap them. This stuff is sure to get a little on the messy side. :-)

Gather Your Supplies

  • Pumpkin
  • Pumpkin Carving Kit or Your choice of cutting/carving implements
  • Strong spoon for removing slimy guts pumpkin flesh
  • Something to trace the design on your pumpkin-Marker, pencil, etc.
  • Nail, push pin or something to poke your pumpkin, if you’re using a stencil
  • Somewhere to throw all the ooey-gooey insides – trashbag works great
  • Candles, glowsticks, battery operated tea light or whatever you want to use to light it up.

Preparing Your Pumpkin for Carving

Turn your pumpkin on its side. Using your permanent marker, draw a large circle on the bottom of the pumpkin. Be sure it’s large enough to fit a large spoon and your hand inside. By cutting out the bottom (instead of the top) you’ll make it easier to place your light source in it. Using your large butcher knife carefully cut out the circle. Make note of the best side for carving your chosen design or face.

Let the Pumpkin Carving Mess Fun Begin

It’s time to clean out your pumpkin. Using your hands, scoop out the guts seeds and put them in the garbage bag, unless you want to put them in a bowl for later roasting. Now take your spoon and scrape out the meat making sure to remove a little extra on the side you’ll be carving the face.

Create Your Pumpkin’s Face

After the pumpkin has been cleaned out, it is time to draw the design of your choice. Use a semi-permanent marker or a pencil and draw your design on the pumpkin.

If you don’t have an artistic mind it’s ok. If you’re using a toolkit then you may have designs included.  Otherwise just look up pumpkin carving design on the internet and make your choice.  Take a copy of the design and place it over the pumpkin. Secure this with masking tape. With a needle, push pin or nail, start poking small holes through the paper and into the pumpkin. Make sure you do them close enough as this is the pattern from which you will carve.

Now, Carve Your Pumpkin

Preparation pays off. Now, let’s get carving this pumpkin. Be very careful while carving!  We’d hate it if a slip of the knife ruined your design or cause injury. With your paring knife or other preferred choice of carving tool, carve along the pattern lines cutting all the way through the rind. Cut away from yourself and into the pumpkin. After each feature has been cut out slowly push out the cut pieces from inside the pumpkin.

Hint: Keep your blades as sharp as possible to ensure accuracy and ease of carving.

Time To Clean Up

Take your newspaper and fold it over on all sides, keeping your pumpkin innards on the inside. Once folded, throw it in the trash can or garbage bag.

Congratulations! You’ve now carved your pumpkin. Once you’ve finished and cleaned up the mess, place that baby out on the front porch and add your lighting. Show it off for the entire neighborhood to see and don’t forget to take a picture and show it to us! We want to see your creativity!

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