I made this Ham and Cheese Loaf today for lunch. Refrigerated dough stuffed with ham and cheese makes a delicious hot sandwich. There were three of us for lunch and we ate the whole loaf! The recipe says it servers 4 to 6 people. Ham and Cheese Loaf 1 tube (13.8 ounces) refrigerated pizza crust 10 slices deli ham 1/4 cup sliced green onions 1 cup (4 ounces) shredded part-skim mozzarella cheese 1 cup (4 ounces) shredded cheddar cheese {Read More}