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Cucumber Shrimp Appetizers

July 8, 2011 By Leave a Comment
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This fresh-tasting shrimp spread makes a cool summer low-fat snack or appetizer. Cucumber slices are a fun and healthy alternative to crackers. I’ve made this recipe both with and without the pineapple and both are very refreshing. Cucumber Shrimp Appetizers 1 can (8 ounces) unsweetened crushed pineapple, drained 1 can (4 ounces) tiny shrimp, rinsed and drained 1/4 cup reduced-fat mayonnaise 1 tablespoon finely chopped green onion 2 teaspoons Dijon mustard 1-1/2 teaspoons minced fresh dill or 1/2 teaspoon Watkins Dill {Read More}

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Mozzarella Sticks

December 30, 2010 By Leave a Comment
mozzarella-sticks

This simple recipe for Mozzarella Sticks makes a  fantastic snack for your holiday appetizer tray. Crunchy outside, gooey cheese inside – a treat all ages will love. Mozzarella Sticks 12 pieces string cheese 12 egg roll wrappers Oil for deep-fat frying Your favorite marinara or spaghetti sauce Place a piece of string cheese near the bottom corner of one egg roll wrapper (keep remaining wrappers covered with a damp paper towel until ready to use). Fold bottom corner over cheese. Roll up halfway; fold {Read More}

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Kabob Appetizers

June 27, 2010 By Leave a Comment
antipasto-kabobs

Appetizer-sized kabobs are fun to make and fun to eat. They can be created from a variety of ingredients. These recipes are made from tortellini, salami, cheese, and olives. Using decorative skewers makes them look even more festive. Plan two kabobs per guest. Antipasto Kabobs 1 package (9 ounces) refrigerated cheese tortellini 40 pimiento-stuffed olives 40 large pitted ripe olives 3/4 cup Italian salad dressing 40 thin slices pepperoni 20 thin slices hard salami, halved Fresh parsley sprigs, optional Cook tortellini according {Read More}

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Mini Greek Pizza Muffins

December 31, 2009 By Leave a Comment
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All the flavors of a Greek pizza make these savory muffins bite-size treats for adults and kids alike. These muffins are another delicious finger food for your New Year’s Eve party. Mini Greek Pizza Muffins 2 tablespoons extra-virgin olive oil 2/3 cup finely chopped onion 2/3 cup finely chopped red bell pepper 1/3 cup whole-wheat pastry flour 1/3 cup all-purpose flour 2 teaspoons Watkins Baking Powder 1/2 teaspoon Watkins Oregano 1 teaspoon sugar 1/4 teaspoon Watkins Garlic Powder 1/4 teaspoon {Read More}

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Mini Mushroom and Sausage Quiches

December 31, 2009 By Leave a Comment
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These crustless mini quiches are like portable omelets. Turkey sausage and sauteed mushrooms keep them light and savory. Small and satisfying, they’re also a good finger food for your New Year’s Eve party. Mini Mushroom and Sausage Quiches 8 ounces turkey breakfast sausage, removed from casing and crumbled into small pieces 1 teaspoon extra-virgin olive oil 8 ounces mushrooms, sliced 1/4 cup sliced green onions 1/4 cup shredded swiss cheese 1 teaspoon Watkins Black Pepper 5 eggs 3 egg whites 1 cup milk Tip A good-quality nonstick muffin {Read More}

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Great Hor’douvres for Father’s Day!

June 11, 2009 By 4 Comments

As moms, we often get spoiled on Mother’s Day with special gifts, special food (like these yummy hor’douvres) and lots of special attention.  While Dads don’t say it often, they enjoy a good show of attention and appreciation, too.  Father’s Day is the perfect opportunity to show the “Dad” in your life how much he means to you and your family! It’s been said that “the way to a man’s heart is through his stomach.” Why not appeal to his {Read More}

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