Chocolate: “Can’t Mess it Up” Chocolate Fudge*

January 31, 2006

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Recipe Contest Entryï¿½ ï¿½ ï¿½ ï¿½ ï¿½ Sponsored By Intimate Encounters

“Can’t Mess it Up” Chocolate Fudge

Ingredients

1-12oz bag milk chocolate chips 1/4 c. butter or margarine (1 stick)4 c. powdered sugar

1 t. vanilla

1 egg, beaten

Directions

/Note: The wisk attachment on a KitchenAid works wonders on the first step/

First, beat the vanilla, egg and powdered sugar together in a large bowl until its crumbly.

Next, in a saucepan, melt the chips & butter, stirring constantly so they don’t burn. When they’re completely melted & smooth, pour the chocolate mixture into the powdered sugar mixture and stir until blended. Transfer it back to the saucepan on a medium-low heat, and keep stirring (your arm should hurt!). Stir it until its silky smooth. This will ensure that the egg is fully cooked.

/Note: If you’re using a KitchenAid, switch to the beater attachment for this step./

I line casserole dishes with plastic wrap or wax paper, then pour the mixture in. Let it cool, then cut it into small pieces.

Hints:

* Remove the little white glob from the egg or you’ll find it in a piece of fudge. Eww! * I prefer margarine (I Can’t Believe It’s Not Butter), butter works but tends to make it softer.* You can use any type of chip on this, but if you use Reeses PB chips (10 oz. bag) you’ll need 1 c. more powdered sugar, 1/4 c. ore margarine and 1 t. more vanilla–give or take

Submitted By:

Submitted By:Amber McLeod - ï¿½ Witty Mom Safety Products - http://www.wittymom.com/

Submitted By:Amber is a mother of two and co-founder of Witty Mom Safety Products and Mommy Haven forum for women (mommyhaven.com). Her favorite pastime is creating with wreckless abandon

Submitted By:If you try this recipe, feel free to post a comment letting us know how it went! Donâ€™t forget to get your entry in! Contest ends Febryary 24th, Theme is CHOCOLATE and the prize is a $50 gift certificate from Intimate Encounters. ï¿½

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